October 23 2024
SHARE :

Jefo Enzymes: Tangible Benefits in Field Conditions

Feed represents nearly 70% of livestock production expenses. Jefo Purified Enzyme Solution delivers outstanding benefits by unlocking the full potential of feed nutrients, resulting in improved Return On Investment (ROI).

Enzymes are proteins that serve as biological catalysts, accelerating chemical reactions within the body. They play a vital role in numerous functions, including digestion, metabolism, blood clotting, energy production, immune system response, and hormone regulation. In animal production, enzymes are primarily utilized to lower feed costs, resulting in increased profit margins,

while also enhancing animal performance by improving feed conversion ratios. Each enzyme can break down specific substrates and functions optimally under specific conditions such as pH levels and temperature. Depending on your requirements, enzymes can be used individually or in combination to maximize their potential.

Enzyme Benefits for Poultry

Characteristics of Each Enzyme

For instance, a blend of xylanase, protease, and B-mannanase breaks down complex carbohydrates and protein chains into smaller fragments, leading to improved digestibility and enhanced gut health.

Protease

breaks down proteins into smaller amino acids, enhancing protein digestibility in animal feed. This results in improved growth and increased production of meat, milk, or eggs.

Xylanase

breaks down xylan into simple sugars, enhancing the digestibility of fibres in cereal-based diets. This action promotes growth and improves livestock production by increasing nutrient availability.

B-mannanase

is used in animal feed to enhance the digestibility of raw materials such as soybean, rapeseed, corn, wheat, and other grains by breaking down mannan.

By improving nutrient availability and reducing the negative effects of antinutritional factors, better growth and production outcomes can be achieved.

At Jefo, we’ve developed enzyme blends that offer the following benefits:
• Formulated with distinct, pure enzymes
• Decreased feed costs
• Enhanced gut health
• Improved performance and flock uniformity
• Prolonged enzyme activity at neutral pH due to their bacterial origin.

For more advice and tailored solutions, please talk to your Jefo representative. 

Contact
your rep
to call you
back
Contact us
October 23 2024
SHARE :

Topics and news

You may also be interested

Boosting Heifer Performance with Rumen-Protected B Vitamins – Insights from 2024 ADSA

Female dairy calves fed with a Rumen-Protected B Vitamin Blend around weaning have a better chance of reaching first lactation…

Benefits of Using Precision Nutrition Solutions as Alternatives to Antibiotics in Swine Production

As consumer demand for antibiotic-free pork grows and concerns over antibiotic resistance rise, the swine industry is increasingly turning to…

Five actions to strengthen labor management

Labor management can have a huge impact on a dairy operation’s performance and financial success. For many farms, labor costs…